{"id":1836,"date":"2026-03-16T23:53:08","date_gmt":"2026-03-16T23:53:08","guid":{"rendered":"https:\/\/extrafourco.com\/?p=1836"},"modified":"2026-03-19T15:05:03","modified_gmt":"2026-03-19T15:05:03","slug":"dough-sheeter-manakish","status":"publish","type":"post","link":"https:\/\/extrafourco.com\/ar\/dough-sheeter-manakish\/","title":{"rendered":"\u0639\u062c\u064a\u0646\u0629 \u0627\u0644\u0634\u0631\u0627\u0626\u062d"},"content":{"rendered":"<div data-elementor-type=\"wp-post\" data-elementor-id=\"1836\" class=\"elementor elementor-1836\">\n\t\t\t\t<div class=\"elementor-element elementor-element-df61680 e-flex e-con-boxed e-con e-parent\" data-id=\"df61680\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-e754b5b elementor-widget elementor-widget-html\" data-id=\"e754b5b\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"html.default\">\n\t\t\t\t<div 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class=\"ef-machine-wrap\">\r\n\r\n  <!-- MACHINE OVERVIEW -->\r\n  <section>\r\n    <div class=\"ef-container ef-grid ef-grid-2\">\r\n\r\n      <div class=\"ef-panel\">\r\n        <span class=\"ef-label\">Machine Overview<\/span>\r\n        <h2>\u0639\u062c\u064a\u0646\u0629 \u0627\u0644\u0634\u0631\u0627\u0626\u062d<\/h2>\r\n\r\n        <p>\r\n          The Dough Sheeter is designed to automatically transform rounded dough pieces into uniform, thin, flattened round dough pieces within automatic bakery production lines.\r\n        <\/p>\r\n\r\n        <p>\r\n          It receives the dough directly from the first proofer and processes it continuously, creating a stable transition between proofing and the next production stage.\r\n        <\/p>\r\n\r\n        <p>\r\n          Built for controlled dough reduction and shaping, the machine combines precision flattening components with automatic downstream transfer by conveyor belt.\r\n        <\/p>\r\n      <\/div>\r\n\r\n      <div class=\"ef-media\">\r\n        <img decoding=\"async\" src=\"\/wp-content\/uploads\/2026\/03\/sheetss.jpg\" alt=\"Sheetss\" title=\"\u0639\u062c\u064a\u0646\u0629 \u0627\u0644\u0634\u0631\u0627\u0626\u062d\">\r\n      <\/div>\r\n\r\n    <\/div>\r\n  <\/section>\r\n\r\n  <!-- FUNCTION -->\r\n  <section style=\"background:var(--ef-light);\">\r\n    <div class=\"ef-container ef-grid ef-grid-2\">\r\n\r\n      <div class=\"ef-media\">\r\n        <img decoding=\"async\" src=\"\/wp-content\/uploads\/2026\/03\/sh-r.jpg\" alt=\"Sh R\" title=\"\u0639\u062c\u064a\u0646\u0629 \u0627\u0644\u0634\u0631\u0627\u0626\u062d\">\r\n      <\/div>\r\n\r\n      <div class=\"ef-panel\">\r\n        <span class=\"ef-label\">Machine Function<\/span>\r\n        <h2>Continuous Flattening for Uniform Dough Sheets<\/h2>\r\n\r\n        <p>\r\n          The sheeter receives rounded dough pieces from the first proofer and continuously transforms them into thin, flattened, round dough pieces.\r\n        <\/p>\r\n\r\n        <p>\r\n          This process is supported by an electro-pneumatic operating system together with high-precision sheeting cylinders coated in hard chrome.\r\n        <\/p>\r\n\r\n        <p>\r\n          Depending on the model, one or two automatic pressing units with flour dusters are installed, and the L-shape layout applies two flattening procedures before the dough is sent automatically to the next stage by conveyor belt.\r\n        <\/p>\r\n      <\/div>\r\n\r\n    <\/div>\r\n  <\/section>\r\n\r\n  <!-- ROLE IN THE LINE -->\r\n  <section>\r\n    <div class=\"ef-container\">\r\n\r\n      <div class=\"ef-center\">\r\n        <span class=\"ef-label\">Production Workflow<\/span>\r\n        <h2>Role in the Production Process<\/h2>\r\n\r\n        <p>\r\n          The Dough Sheeter is positioned after the first proofing stage and before topping, forming, or baking operations, depending on the line configuration.\r\n        <\/p>\r\n\r\n        <p>\r\n          Its role is to standardize dough thickness and product diameter so downstream stages receive a more uniform dough base for consistent finishing.\r\n        <\/p>\r\n      <\/div>\r\n\r\n    <\/div>\r\n  <\/section>\r\n\r\n  <!-- FEATURES -->\r\n  <section style=\"background:var(--ef-light);\">\r\n    <div class=\"ef-container\">\r\n\r\n      <div class=\"ef-center\">\r\n        <span class=\"ef-label\">Operational Benefits<\/span>\r\n        <h2>Key Functional Advantages<\/h2>\r\n      <\/div>\r\n\r\n      <br>\r\n\r\n      <div class=\"ef-grid ef-grid-3\">\r\n\r\n        <div class=\"ef-feature-card\">\r\n          <h3>Automatic Continuous Sheeting<\/h3>\r\n          <p>\r\n            Continuously transforms rounded dough pieces into uniform thin flattened rounds for stable line flow.\r\n          <\/p>\r\n        <\/div>\r\n\r\n        <div class=\"ef-feature-card\">\r\n          <h3>Electro-Pneumatic Operation<\/h3>\r\n          <p>\r\n            Uses an electro-pneumatic system to support controlled sheeting performance during automatic production.\r\n          <\/p>\r\n        <\/div>\r\n\r\n        <div class=\"ef-feature-card\">\r\n          <h3>Hard Chrome Coated Cylinders<\/h3>\r\n          <p>\r\n            High-precision sheeting cylinders coated in hard chrome help deliver accurate dough flattening.\r\n          <\/p>\r\n        <\/div>\r\n\r\n        <div class=\"ef-feature-card\">\r\n          <h3>One or Two Pressing Units<\/h3>\r\n          <p>\r\n            Depending on the model, the machine includes one or two automatic pressing units with flour dusters.\r\n          <\/p>\r\n        <\/div>\r\n\r\n        <div class=\"ef-feature-card\">\r\n          <h3>L-Shape Flattening Layout<\/h3>\r\n          <p>\r\n            The machine uses an L-shape configuration with two flattening procedures for progressive dough reduction.\r\n          <\/p>\r\n        <\/div>\r\n\r\n        <div class=\"ef-feature-card\">\r\n          <h3>Adjustable Thickness &amp; Diameter<\/h3>\r\n          <p>\r\n            The sheeter allows easy adjustment of the required loaf thickness and product diameter according to production needs.\r\n          <\/p>\r\n        <\/div>\r\n\r\n      <\/div>\r\n    <\/div>\r\n  <\/section>\r\n\r\n  <!-- APPLICATIONS -->\r\n  <section>\r\n    <div class=\"ef-container\">\r\n\r\n      <div class=\"ef-center\">\r\n        <span class=\"ef-label\">Applications<\/span>\r\n        <h2>Suitable for Automatic Flat Dough Product Lines<\/h2>\r\n\r\n        <p>\r\n          The Dough Sheeter is suitable for automatic production lines that require flattened dough bases with controlled diameter and thickness before final processing.\r\n        <\/p>\r\n      <\/div>\r\n\r\n      <br>\r\n\r\n      <div class=\"ef-grid ef-grid-3\">\r\n\r\n        <div class=\"ef-feature-card\">\r\n          <h3>Manakish<\/h3>\r\n          <p>\r\n            Supports uniform dough flattening before topping in automatic manakish production lines.\r\n          <\/p>\r\n        <\/div>\r\n\r\n        <div class=\"ef-feature-card\">\r\n          <h3>Pizza<\/h3>\r\n          <p>\r\n            Suitable for preparing flattened pizza dough bases with repeatable thickness and diameter.\r\n          <\/p>\r\n        <\/div>\r\n\r\n        <div class=\"ef-feature-card\">\r\n          <h3>Pies<\/h3>\r\n          <p>\r\n            Used in automatic flat dough workflows where accurate sheeting is required before filling or finishing.\r\n          <\/p>\r\n        <\/div>\r\n\r\n      <\/div>\r\n    <\/div>\r\n  <\/section>\r\n\r\n  <!-- TECHNICAL SPECIFICATIONS -->\r\n  <section style=\"background:var(--ef-light);\">\r\n    <div class=\"ef-container\">\r\n\r\n      <div class=\"ef-center\">\r\n        <span class=\"ef-label\">Technical Data<\/span>\r\n        <h2>Machine Specifications<\/h2>\r\n\r\n        <p>\r\n          The following technical data reflects the configurations provided for the Dough Sheeter.\r\n        <\/p>\r\n      <\/div>\r\n\r\n      <br>\r\n\r\n      <div class=\"ef-panel\">\r\n        <div class=\"ef-spec-table-wrap\">\r\n          <table class=\"ef-spec-table\">\r\n            <thead>\r\n              <tr>\r\n                <th>Model<\/th>\r\n                <th>Loaf Diameter Range (mm)<\/th>\r\n                <th>Power (kW)<\/th>\r\n                <th>Power Supply<\/th>\r\n                <th>Weight (kg)<\/th>\r\n                <th>Dimensions L x W x H (mm)<\/th>\r\n              <\/tr>\r\n            <\/thead>\r\n            <tbody>\r\n              <tr>\r\n                <td>Single Row<\/td>\r\n                <td>130 - 380<\/td>\r\n                <td>1<\/td>\r\n                <td>Three-phase + N<\/td>\r\n                <td>1400<\/td>\r\n                <td>2920 x 1500 x 2200<\/td>\r\n              <\/tr>\r\n              <tr>\r\n                <td>Double Rows<\/td>\r\n                <td>130 - 380<\/td>\r\n                <td>1.7<\/td>\r\n                <td>Three-phase + N<\/td>\r\n                <td>3000<\/td>\r\n                <td>3320 x 1650 x 2300<\/td>\r\n              <\/tr>\r\n              <tr>\r\n                <td>Thickness Range<\/td>\r\n                <td colspan=\"5\">1 to 6 mm<\/td>\r\n              <\/tr>\r\n              <tr>\r\n                <td>Product Diameter Range<\/td>\r\n                <td colspan=\"5\">13 to 40 cm<\/td>\r\n              <\/tr>\r\n            <\/tbody>\r\n          <\/table>\r\n        <\/div>\r\n\r\n        <p class=\"ef-note\">\r\n          Final model choice depends on the required row configuration, target output, and dough size range needed in the production line.\r\n        <\/p>\r\n      <\/div>\r\n\r\n    <\/div>\r\n  <\/section>\r\n\r\n  <!-- RELATED PRODUCTION LINES -->\r\n  <section>\r\n    <div class=\"ef-container\">\r\n\r\n      <div class=\"ef-center\">\r\n        <span class=\"ef-label\">Related Production Lines<\/span>\r\n        <h2>Production Lines Using This Machine<\/h2>\r\n\r\n        <p>\r\n          This sheeter is used in automatic bakery lines where proofed dough pieces must be flattened with controlled dimensions before topping, finishing, or baking.\r\n        <\/p>\r\n      <\/div>\r\n\r\n      <br>\r\n\r\n      <div class=\"ef-grid ef-grid-3\">\r\n\r\n        <a href=\"\/ar\/products\/manakish-production-line\/\" class=\"ef-line-card\">\r\n          <h3>Manakish Production Line<\/h3>\r\n          <p>\r\n            Flattens proofed dough into uniform bases before topping in automatic manakish production.\r\n          <\/p>\r\n        <\/a>\r\n\r\n        <a href=\"\/ar\/products\/pizza-production-line\/\" class=\"ef-line-card\">\r\n          <h3>Pizza Production Line<\/h3>\r\n          <p>\r\n            Supports continuous dough base preparation with controlled thickness and diameter in pizza workflows.\r\n          <\/p>\r\n        <\/a>\r\n\r\n        <a href=\"\/ar\/products\/pies-production-line\/\" class=\"ef-line-card\">\r\n          <h3>Pies Production Line<\/h3>\r\n          <p>\r\n            Used for uniform dough flattening before downstream filling, finishing, or baking operations.\r\n          <\/p>\r\n        <\/a>\r\n\r\n      <\/div>\r\n    <\/div>\r\n  <\/section>\r\n\r\n  <!-- CTA -->\r\n  <section class=\"ef-cta\">\r\n    <div class=\"ef-container ef-center\">\r\n      <span class=\"ef-label\">Bakery Equipment<\/span>\r\n      <h2>Request More Information About This Machine<\/h2>\r\n      <p>\r\n        Tell us about your product diameter, thickness range, and target line output. Our team can recommend the right dough sheeter configuration for your automatic production process.\r\n      <\/p>\r\n      <a class=\"ef-btn\" href=\"\/ar\/contact-us\/\">\u0637\u0644\u0628 \u0639\u0631\u0636 \u0633\u0639\u0631<\/a>\r\n    <\/div>\r\n  <\/section>\r\n\r\n<\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"<p>Machine Overview Dough Sheeter The Dough Sheeter is designed to automatically transform rounded dough pieces into uniform, thin, flattened round dough pieces within automatic bakery production lines. It receives the dough directly from the first proofer and processes it continuously, creating a stable transition between proofing and the next production stage. Built for controlled dough [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"set","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[1],"tags":[],"class_list":["post-1836","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/extrafourco.com\/ar\/wp-json\/wp\/v2\/posts\/1836","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/extrafourco.com\/ar\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/extrafourco.com\/ar\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/extrafourco.com\/ar\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/extrafourco.com\/ar\/wp-json\/wp\/v2\/comments?post=1836"}],"version-history":[{"count":7,"href":"https:\/\/extrafourco.com\/ar\/wp-json\/wp\/v2\/posts\/1836\/revisions"}],"predecessor-version":[{"id":2585,"href":"https:\/\/extrafourco.com\/ar\/wp-json\/wp\/v2\/posts\/1836\/revisions\/2585"}],"wp:attachment":[{"href":"https:\/\/extrafourco.com\/ar\/wp-json\/wp\/v2\/media?parent=1836"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/extrafourco.com\/ar\/wp-json\/wp\/v2\/categories?post=1836"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/extrafourco.com\/ar\/wp-json\/wp\/v2\/tags?post=1836"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}