PHOTOS
Automatically receives the bread from the cooling line, counts it, and stacks it based on the operator's input.
The fully automated Flat-Bread counting and stacking is now possible with this smart and innovative machine.
It is a more efficient and hygiene solution for your bakery, and a more powerful aspect of any bakery system.
The machine has four different versions to cope with all available types and models of the production lines.
Single Row - Double Rows - Triple Rows & Four rows.
All types and versions are equipped with the following:
- Easily define the number of loaves in a stack (can also be amended/changed during operation)
- Stacking system and counters
- Loaf alignment flaps, easily adjustable based on loaf size
- Smart delivery with synchronization system to prevent jamming of stacks
- The transporting belt to the bagger can be designed angled or straight depending on the customer's demand and space availability
